Lebany Recipes - Taste the Taste of Europe

Lebany Recipes - Taste the Taste of EuropeIf you are currently in a French restaurant and the waiter suddenly orders you a menu in French, would you have any idea what he's talking about or do you prefer a TexMex menu? Do you know what the classic international recipe is for French fries? Even if you do, you probably don't know the names of the different ingredients that make up the iconic dishes.The traditional cooking style of French people has been passed down from generation to generation and the recipes have stayed the same since the time of the ancient Romans. Some parts of France still use traditional methods in preparing their food but most of the rest have adopted more westernized ways of preparing their food.You can find many restaurants serving traditional Lebany meals, but that's all they serve. The meat is either cooked in charcoal, a wood fire or simply over a fire.In comparison, Western style menus on their own don't seem that traditional. The famous French cuisine off ers several options in terms of cooking your food. For example, you will find two types of potato: the French type which are grated before being boiled, and the Californian variety, which are sliced and boiled for many times before being sliced and boiled.The French go through different stages of grating. They use several different kinds of tools for the job. The classic recipes of authentic French cooking will include chopping, slicing, mashing, boiling, roasting, pan frying, baking, grilling, broiling, grilling, grating, crushing, slicing, grating, stirring, grating, pounding, mincing, mixing, peeling, crushing, blending, squeezing, cutting, nailing, fluting, cutting, whipping, melting, frying, searing, deep-frying, mashing, melting, searing, blanching, boiling, grating, crushing, whipping, blending, kneading, grating, pounding, mincing, mixing, mincing, stirring, juicing, dusting, pressing, whipping, beating, pressing, mixing, mashing, cutting, stirring, forming, and churning.If you want to truly get a taste of French cooking, you need to seek out a local cooking school. When you attend a cooking school, you'll learn new skills in how to properly cook different foods and learn the principles of French cooking. The next time you head to a French restaurant, you'll feel more at home with the restaurant staff.While there are many reasons for choosing a French cuisine, the fact remains that this cuisine has the taste of Europe. If you're a person who loves to cook and love fine foods, then cooking in the style of the French would be a great choice.